Spreads & Bagels Menu

Please See our Sandwich Menu for spread descriptions.

SPREADS & CONDIMENTS:

¼ pint

½ pint

1 pint

Spreads at

Whipped Cream Cheese

(Regular, Reduced Fat or Non-Fat)

Butter, Jam

2.75

5.00

9.00

Spreads at

Cheese Louise, Fandango,

Raspberry Cream Cheese,

Royal Palm, Tomato Herb,

Veggie Cream Cheese,

Honey Butter, Egg Salad,

Hummus, Peanut Butter,

Tofutti (Plain or Herb & Chive)

3.00

6.00

11.00

Spreads at

Del Fuego, New Delhi, Tofu Tom, Red Pepper Cashew, Pink Flamingo, Luna, Roasted Garlic Butter, Jalapeno Garlic Artichoke

3.50

7.00

13.00

Spreads at

Albacore Tuna Salad,

Pesto, Sun-dried Tomatoes

4.00

7.50

14.00

Spreads at

Freshly made Guacamole

4.00

7.50

14.00

spread usage guide:

¼ pint = 2 Bagels

½ pint = 4 - 6 Bagels

1 pint = 10 - 12 Bagels

DOZEN BAGELS:

A Baker's Dozen (13 bagels)

all varieties of bagels

(except gluten-free bagel)

18.00

Half Dozen

9.50

Udi's Gluten-Free Bagels (each)

2.50

*WHOLESALE BAGELS:

Regular Bagels

(white bread: plain, sesame, poppy, garlic, onion, everything, onion, tomato basil. whole wheat: plain, sesame, poppy, 3 seed, garlic, onion, salt, raisin.)

9.00

Dozen (12 bagels)

Special Bagels

(Oatmeal Date, Jalapeño Cheese, Pesto, Blueberry)

10.20

(Wholesale pricing requires a minimum purchase of 4 dozen bagels)

*

ADDITIONAL SERVICES:

Lox - 3oz ($5.95), 12oz ($19.50), and sliced sides

 

●  Coffee

●  Decaf

●  House-made Chai

Call (831)429-8049 for ordering information.

© 2024 The Bagelry Restaurant |  All Rights Reserved.  Design By Outsomn Design